Rotisserie Chicken Pasta Recipe

Transform your leftover rotisserie chicken into a delicious and comforting dish with this Rotisserie Chicken Pasta recipe. Perfect for busy weeknights, this recipe is not only quick and easy but also packed with flavor and nutrients. Plus, it’s an excellent way to utilize leftover rotisserie chicken, making it a sustainable and budget-friendly choice for your family. If you’re looking for easy leftover rotisserie chicken recipes, this pasta dish is a must-try! Whether it’s a busy Monday dinner or a casual weekend meal, this recipe will satisfy everyone at the table.

Why Use Rotisserie Chicken?

Rotisserie chicken is a fantastic ingredient for busy households. It’s pre-cooked, flavorful, and versatile. Not only does it save you cooking time, but it also adds a rich depth of flavor to dishes. From soups to casseroles to pastas, rotisserie chicken is your ultimate kitchen hack for whipping up quick and delicious meals.

Ingredients Table

IngredientQuantity
Rotisserie chicken (shredded)2 cups
Penne pasta or any pasta of choice400 g (14 oz)
Olive oil2 tablespoons
Garlic (minced)3 cloves
Onion (finely chopped)1 medium
Cherry tomatoes (halved)1 cup
Heavy cream1 cup
Parmesan cheese (grated)½ cup
Fresh basil (chopped)¼ cup
Spinach leaves (optional)2 cups
SaltTo taste
Black pepperTo taste
Red chili flakes (optional)½ teaspoon
Cottage cheese (optional, for topping)½ cup

Optional Additions

  • Mushrooms: Sautéed for extra umami flavor.
  • Bell Peppers: Adds sweetness and crunch.
  • Zucchini: Great for added veggies and nutrients.
Rotisserie Chicken Pasta Recipe

Step-by-Step Instructions

1. Prepare the Ingredients

  • Begin by shredding the leftover rotisserie chicken. Ensure you remove all bones and skin.
  • Chop the onions, garlic, and cherry tomatoes.
  • Boil water in a large pot, add salt, and cook the pasta according to the package instructions. Reserve one cup of pasta water before draining.

2. Sauté the Vegetables

  • Heat olive oil in a large skillet over medium heat.
  • Add the minced garlic and chopped onion. Sauté until the onion becomes translucent.
  • Stir in the cherry tomatoes and cook for 3-5 minutes until they soften.

3. Combine Chicken and Pasta

  • Add the shredded rotisserie chicken to the skillet and mix well.
  • Pour in the heavy cream and bring it to a gentle simmer.
  • Gradually add the cooked pasta and mix to coat evenly.
  • If the sauce is too thick, add reserved pasta water a little at a time.

4. Add Cheese and Spinach

  • Stir in the grated Parmesan cheese and spinach leaves. Allow the spinach to wilt for a minute or two.
  • Season with salt, black pepper, and red chili flakes as desired.

5. Serve and Garnish

  • Serve the pasta hot, garnished with fresh basil and an optional topping of cottage cheese for added creaminess. This twist makes it one of the best leftover rotisserie chicken pasta recipes.

Nutritional Information

One serving of this Rotisserie Chicken Pasta (approx. 1.5 cups) provides:

  • Calories: 420
  • Protein: 28 g
  • Carbohydrates: 50 g
  • Fats: 14 g
  • Fiber: 4 g

For a lighter version, you can substitute heavy cream with Greek yogurt or reduce the amount of cheese. Adding more vegetables like broccoli or peas can also enhance its nutritional value.

FAQs

How long is leftover rotisserie chicken good in the fridge?

Leftover rotisserie chicken can be safely stored in the fridge for 3-4 days if kept in an airtight container. Ensure it is refrigerated promptly after purchase or cooking.

How to use a rotisserie chicken for the week?

Rotisserie chicken is incredibly versatile. You can use it to prepare a variety of dishes, such as leftover rotisserie chicken casserole recipes, soups, skillet recipes, or even salads. Plan your meals for the week to make the most of it.

How to reheat leftover rotisserie chicken?

To reheat rotisserie chicken, use an oven set at 375°F (190°C). Cover the chicken with foil to prevent drying out, and heat for about 20 minutes. For smaller portions, a microwave works well—just add a damp paper towel on top to retain moisture.

Is rotisserie chicken just as healthy as chicken breast?

While rotisserie chicken is generally healthy, its nutritional profile depends on the seasoning and preparation. Chicken breast is leaner with fewer fats and sodium, but rotisserie chicken provides similar protein content and can be a convenient alternative for easy recipes.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in under 30 minutes.
  • Family-Friendly: Kids and adults alike will love the creamy and cheesy pasta.
  • Customizable: Add your favorite veggies or switch up the pasta type.
  • Budget-Friendly: Perfect for repurposing leftovers.

Tips for Perfect Rotisserie Chicken Pasta

  • Use freshly grated Parmesan for a richer taste.
  • Don’t overcook the pasta; aim for al dente texture.
  • Add a splash of white wine to the sauce for extra flavor.

Variations

  • Gluten-Free: Use gluten-free pasta and ensure other ingredients are gluten-free.
  • Low-Carb: Substitute pasta with zucchini noodles or spaghetti squash.
  • Spicy: Increase the amount of red chili flakes or add a dash of hot sauce.
  • Casserole Style: Turn this dish into a baked casserole by transferring it to an oven-safe dish, topping with extra cheese, and baking at 375°F (190°C) for 10-15 minutes.

Conclusion

Rotisserie Chicken Pasta is the ultimate comfort food that combines convenience with incredible flavor. Whether you’re looking for recipes using rotisserie chicken on Allrecipes or a simple dish for dinner, this pasta is the answer. Packed with wholesome ingredients and easy to prepare, it’s a dish you’ll return to again and again. Perfect for making use of leftover rotisserie chicken, this recipe is a staple for any kitchen.

Bonus Tips

To add more depth to the dish, try mixing in different cheeses like mozzarella or gouda. You can also make it healthier by substituting cream with cottage cheese or adding more veggies like bell peppers and zucchini.

Calories and Health

If you’re mindful of calories, opt for whole wheat pasta and reduce the cheese. This recipe strikes a balance between indulgence and nutrition, making it perfect for both comfort food cravings and healthy eating goals. Adding a side salad can further boost the nutritional profile of the meal.

More Recipes to Explore

If you loved this rotisserie chicken pasta, explore these options:

  • Leftover Rotisserie Chicken Soup
  • Leftover Rotisserie Chicken Skillet Recipes
  • Leftover Rotisserie Chicken Casserole Recipes
  • Simple Leftover Rotisserie Chicken Recipes for Dinner
  • Leftover Rotisserie Chicken Recipes: Tasty
  • Leftover Rotisserie Chicken Pasta Recipes

With so many possibilities, your leftover chicken will never go to waste again!