1. Ham and Cheese Crescent Roll-Ups
Perfect for: A quick, savory breakfast packed with protein and cheesy goodness.
Ingredients
| Ingredient | Amount |
|---|---|
| Pillsbury Crescent Rolls | 1 can (8 rolls) |
| Sliced ham | 8 slices |
| Cheddar cheese | 8 slices |
| Butter (optional) | 2 tbsp, melted |
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Open the can of crescent rolls, separate the dough triangles, and lay them out flat.
- Place a slice of ham and cheese on each triangle.
- Roll each triangle starting from the wide end to create a roll-up.
- Place the rolls on the baking sheet, brush with melted butter if desired, and bake for 12-15 minutes until golden.
- Serve warm and enjoy!
2. Crescent Roll Sausage and Egg Breakfast Casserole
Perfect for: A hearty breakfast that serves a crowd, ideal for family gatherings or brunch.
Ingredients
| Ingredient | Amount |
|---|---|
| Pillsbury Crescent Rolls | 1 can (8 rolls) |
| Breakfast sausage | 1 lb |
| Eggs | 6 |
| Milk | 1/2 cup |
| Shredded cheddar cheese | 1 cup |
| Salt and pepper | To taste |
Instructions
- Preheat the oven to 375°F (190°C). Grease a 9×13-inch baking dish.
- In a skillet, cook the sausage until fully browned. Drain and set aside.
- Open the crescent rolls, unroll them, and press them into the bottom of the baking dish to form a crust.
- Spread the cooked sausage over the crescent roll crust.
- In a bowl, whisk together eggs, milk, salt, and pepper. Pour this mixture over the sausage layer.
- Sprinkle cheese on top and bake for 25-30 minutes until eggs are set and cheese is melted.
- Let cool slightly, slice, and serve.
3. Sweet Cream Cheese and Berry Crescent Rolls
Perfect for: A sweet breakfast treat or dessert, filled with creamy cheese and fresh berries.
Ingredients
| Ingredient | Amount |
|---|---|
| Pillsbury Crescent Rolls | 1 can (8 rolls) |
| Cream cheese, softened | 4 oz |
| Sugar | 1/4 cup |
| Fresh berries (strawberries, blueberries, or raspberries) | 1/2 cup |
| Powdered sugar (for dusting) | Optional |
Instructions
- Preheat the oven to 375°F (190°C).
- Mix cream cheese and sugar until smooth.
- Open the crescent roll dough, separate triangles, and lay them out.
- Spread 1 tablespoon of cream cheese mixture on each triangle and place a few berries on top.
- Roll up each triangle and place on a baking sheet.
- Bake for 10-12 minutes until golden. Dust with powdered sugar before serving.
4. Crescent Roll Breakfast Pizza
Perfect for: A creative and fun breakfast option, combining a flaky crust with pizza toppings.
Ingredients
| Ingredient | Amount |
|---|---|
| Pillsbury Crescent Rolls | 1 can (8 rolls) |
| Eggs | 4 |
| Milk | 1/4 cup |
| Cooked bacon, crumbled | 1/2 cup |
| Shredded mozzarella cheese | 1 cup |
| Fresh herbs (chives, parsley, etc.) | For garnish |
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the crescent dough onto a pizza pan or baking sheet, pressing to form a flat crust.
- In a bowl, whisk eggs and milk, then pour over the crust.
- Sprinkle with bacon and mozzarella cheese.
- Bake for 15-20 minutes until eggs are set and crust is golden.
- Garnish with fresh herbs before serving.
Tips for Working with Pillsbury Crescent Rolls
- Chill the Dough: Crescent rolls are easier to work with when they’re cold, so keep them refrigerated until you’re ready to use them.
- Prevent Sticking: Use parchment paper or a non-stick baking sheet to prevent rolls from sticking.
- Seal the Edges: For filled crescent rolls, gently press down the edges to prevent fillings from oozing out.
Creative Variations
- Vegetarian Breakfast Rolls: Substitute the ham or sausage with cooked vegetables like bell peppers, spinach, or mushrooms.
- Dessert Crescent Rolls: For a dessert version, fill crescent rolls with chocolate chips, marshmallows, or Nutella.
- Spicy Breakfast Rolls: Add a slice of jalapeño and pepper jack cheese to each roll for a spicy kick.
Frequently Asked Questions (FAQ)
Q1: Can Pillsbury Crescent Roll breakfast recipes be made ahead of time?
Yes! You can assemble some recipes like the breakfast casserole or roll-ups the night before. Cover them and refrigerate, then bake fresh in the morning.
Q2: Are Pillsbury Crescent Rolls vegan or dairy-free?
Traditional Pillsbury Crescent Rolls contain butter and are not vegan. However, some stores offer vegan or dairy-free crescent roll alternatives.
Q3: What is the best way to store leftover crescent roll breakfast items?
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in the oven at 350°F for 5-10 minutes.
Q4: Can I use Pillsbury Crescent Dough Sheets instead of crescent rolls?
Yes, Pillsbury Crescent Dough Sheets can work well as a substitute for creating a seamless crust or base in casseroles and pizza recipes.
Q5: Can I freeze Pillsbury Crescent Roll breakfast recipes?
Many crescent roll recipes can be frozen. Wrap each roll individually, freeze, and reheat in the oven as needed.
Conclusion
Pillsbury Crescent Rolls make breakfast easy and delicious with endless possibilities for both sweet and savory recipes. From the classic ham and cheese roll-ups to the indulgent cream cheese and berry rolls, there’s something for everyone to enjoy. These recipes are simple to prepare, require minimal ingredients, and can often be customized to suit your tastes. Crescent roll breakfast dishes are versatile enough for everyday meals or special occasions, making them a go-to choice for busy mornings. Enjoy experimenting with these ideas and creating breakfast memories that the whole family will love!